Sale

Wüsthof Gourment Santoku With Hollow 17cm 4188-7

  • $169.99
  • $189.00
- 10%
What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.

Specifications

Blade length 17 cm
Can be used for Cabbage , Fish , Fruit , Head of lettuce , Herbs , Meat , Vegetables
Handle length 124 mm
Handle material Synthetic handle, riveted
Hardnessgrade 56 HRC
Manufacturing method laser-cut
Product type Santoku
Series Gourmet
Type of use Chopping , Cutting , Mincing